Scott Sloan

Scott Sloan

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The Best Thai Food in Cincinnati


Thai Express:

  • -  Basil / Garlic Stir Fry

  • -  Red / Green Curry - plates of food for like $6-$7

  • -  Mostly take out, only 2 tables

  • -  Thai Tea

  • -  Go easy on the spice level

Singha Contemporary Thai & Sushi:

  • -  Pad thai: Stir fried thin rice noodle, egg, bean sprout, scallion, and peanut(Chicken $11.95, Tofu $11.95, Beef or Pork $12.95, Shrimp $14.95)

  • -  Coconut Ice Cream

  • -  Mango sticky rice

  • -  Crab Rangoon: Stuffed crispy wonton, crab, carrot, celery, and cream cheese served

    with plum sauce

Lin’s Pad Thai:

  • -  Strip mall on the west side

  • -  Some favorites include pineapple coconut fried rice, basil chicken, pad kee mao, and

    panang curry.”

  • -  “get the chicken pai good...and the cucumber salad is to die for!”

Mai Thai Restaurant and Sushi Bar:

  • -  Known for: Mango chicken curry // make sure to split its huge

  • -  Basil rice and chicken

Ruthai’s Thai Kitchen

  • -  RED CURRY: Spicy red curry, bamboo shoot, eggplant, carrot , bell peppers and coconut milk

  • -  MASSAMAN CURRY: Simmer in coconut milk with special curry paste, sweet potato, potato, carrot, snow peas and ground peanut

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